The Lean Wholesaler: Cutting Costs Without Cutting Quality

Today on the podcast we hear from Bob Higgins of P3 Cost Analysts. Bob and his team specialize in identifying and reducing over-spending in your business.

We talk all things expense management, cost reduction strategies, and share ideas on how your beer business can save money.

Highlights

  • Bob’s process for identifying and eliminating unnecessary expenses
  • Biggest cost-saving opportunities that companies commonly overlook
  • The most surprising savings P3 has been able to secure for clients
  • Trends in business expenses today, and where breweries will need to focus their cost-saving efforts in the future

Resources

  • Connect with Bob, bhiggins@costanalysts.com
  • Get the free wholesaler financial training newsletter

 

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