Inventory is a huge asset for beer wholesalers, and it consumes a lot of cash. In today’s podcast, we’ll review how to use numbers to measure and improve your inventory management plan. 

Key Topics Covered in the Podcast:

• How to calculate the total carrying costs of inventory (and cost spreadsheet model)
• One page inventory count process checklist
• How to create an inventory scoreboard to quantify inventory key performance indicators

Resources

• Check out the book: Beer Business Finance: A Handbook for the Next Generation
• Learn more about Beer Business Finance training for your wholesaler business

Listen to the podcast and learn how to build an inventory management plan for your beer business.

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